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Chef Dragan Susa - Private Chef Dubai
★ 4.9
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Private Chef

Chef Dragan Susa

Kouzina · Mediterranean & Dalmatian Cuisine
★★★★★5.0 · splidu verified
Mediterranean Dalmatian

Chef Dragan is a master of Mediterranean and Dalmatian cuisine, blending traditional flavors with contemporary techniques to create a culinary experience that celebrates the vibrant and diverse flavors of the region. His dishes showcase the freshest ingredients and evoke the essence of the Mediterranean, taking diners on a flavorful journey through the rich culinary heritage of the Adriatic coast.

About Chef Dragan

Chef Dragan's cooking is an ode to the Adriatic coast — where crystal-clear waters, ancient olive groves, and centuries of culinary tradition converge on the plate. Affiliated with Kouzina, he brings the soulful, ingredient-driven cooking of Dalmatia to private dining tables across Dubai.

Expect the finest seafood, slow-cooked meats, fresh vegetables dressed with exceptional olive oil, and the kind of honest, abundant cooking that makes every meal feel like a celebration.

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Adriatic Heritage
Authentic Dalmatian cuisine
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Fresh Seafood
Premium Mediterranean fish
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Olive Oil & Herbs
Traditional Mediterranean pantry
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Kouzina Affiliated
Professional pedigree
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Any Location
Home, villa, rooftop, yacht
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Full Service
Prep, cooking, cleanup

Sample Tasting Menu

Welcome
Bruschetta with fresh tomatoes & basil, marinated olives, prosciutto with figs
First Course
Grilled octopus, potato salad, capers, lemon oil & parsley
Soup
Brodetto — traditional Dalmatian fish stew with crusty bread
Main
Peka — slow-cooked lamb or seafood under the bell, roasted vegetables, herbs
Dessert
Rožata — Dalmatian crème caramel with rose water, seasonal fruit

* Menus are fully customisable. Discuss your preferences directly with splidu after booking.

Guest Reviews

★★★★★
"Chef Dragan brought the flavours of Croatia to our home in Dubai. The peka was an experience like no other — we felt transported to the Dalmatian coast."
Anna & Stefan · Arabian Ranches
★★★★★
"The grilled octopus was perfectly tender, the brodetto was incredible. Dragan's knowledge and passion for his cuisine is extraordinary. Highly recommend."
Marco F. · DIFC

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