23 stories tagged “secret supper clubs” on the splidu blog.
For nearly a decade, Chef Kuv has welcomed strangers into his home, invited them to gather around one table and transformed dinner into something far more meaningful than a meal. As…
Meet Chef Su, founder of sebzee by su and the 2025 World Vegetarian Champion. A self-taught chef from India, her cooking is shaped by childhood memories, global travels, and a deep belief…
Meet Chef Fady, the founder of tukoné, a supper club rooted in Moroccan heritage and shaped by a lifetime of travel. Drawing inspiration from the cultures, flavours, and memories he's…
Meet Chef Annie, the creative spirit behind mynisaki, a supper club inspired by sea air, slow living, and the warmth of gathering around one table. Raised between restaurant kitchens…
Meet Chef Fizah, the heart behind The Gilded Table — a supper club shaped by warmth, connection, and the belief that food is meant to bring people closer. Raised around busy kitchens and…
Meet Chef Tony, the quiet force behind swanky table, a supper club shaped by instinct, humility, and a lifelong love for food as connection. Drawn to the kitchen young, cooking became his…
Meet Mark and Mary, the hearts behind LahKee — an intimate four-seat dining ritual born from partnership, memory, and a shared belief in the quiet power of food. What began as a pandemic…
Meet Chef Lara, the spirit behind The Kitchen Diaries, a supper club born from her deep love for connection, creativity, and the comforting flavors of home. What began as a way to unwind…
Meet Chef Giordana, the heart behind Napoli Napoli, a supper club born from her lifelong passion for cooking and storytelling. From lasagna nights in London to Christmas dinners in hostels…
Meet Chef Sabrine, the soul of West Eldar, a supper club where Algerian heritage, memory, and craft come alive. Her journey began in her mother’s kitchen, learning to cook by sight, smell…
Some words from the kitchen just stick with you. Whether it’s a piece of advice, a personal philosophy, or a small moment that says something bigger — these quotes have stayed with us.…
Meet Chef Tala Bani Odeh, the heart behind Three Homes Ago, a supper club where food carries memory, movement, and meaning. An Afro-Palestinian chef trained in Seattle, Tala cooks from the…
Meet Chef Judy Karkour, the mind behind õdē by judy, a supper club where each menu is built around a single seasonal ingredient. Raised in Damascus and rooted in a culture where the sufra…
Meet Chef Ishrath, the heart behind a supper club that’s as nostalgic as it is nourishing. Raised in a traditional Indian home, her passion for cooking was born at her mother’s side and…
Meet Chef Rayan, the chef and storyteller behind Jiji’s Supper Club—a dining experience where Persian roots are reimagined with bold global flair. Born and raised in Dubai to Iranian and…
Meet Chef Surabhi Suri, the creative force behind Sebze by Su, a supper club where Indian and Mediterranean flavors come together in a vibrant, plant-forward celebration. With a culinary…
Meet Chef Maria Merouane, the visionary behind La Table Nomade, where Moroccan heritage meets French fine dining. Trained at the Paul Bocuse Culinary Institute, Chef Maria combines the rich…
Introducing Madame Vo, the heart and soul behind Haus of Vo, where community and culinary artistry come together. Born and raised in Germany to Vietnamese and Chinese restaurateur parents…
Introducing Chef Kriti Shetty, the creative force behind O!WTF – Only With The Finest. From her Mumbai roots to leading culinary teams around the world, Kriti combines nostalgia with bold…
Introducing Chef Rayan, the mastermind behind Jiji’s Kitchen. Once destined for a buttoned-up corporate life, Rayan traded boardrooms for kitchens and spreadsheets for saffron. His…
We are proud to share that splidu and its wonderful hosts have been honored by Dubai Cares for our joint participation in the recent ‘Gaza In Our Hearts’ campaign. This award, received by…
Meet Chef Namita Kanuga, the creative force behind 'A Table for Ten'! With a dynamic background that includes finance at Citi Investment Bank and a culinary education at Leiths, Namita has…
In today's fast-paced world, finding meaningful connections can be a challenge. Enter the unique world of supper clubs in Dubai, where culinary curiosity leads to deep conversations and new…
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